(Not) Chef In Da House

I just can´t see bread anymore, I´m sick of it.
So.
Yesterday I opened the cupboard to see if there are noodles or such.

Boy. Time so runs! (Funny how this fits to the last post, in both ways, kinda - yeah. My life isn´t so exciting at the moment...).

"Best before October 2011", by golly.
It´s just noodles, so I cooked them anyway - first pic - I just tossed in some olives.
It was ok.
Like... ok for me, I´d never offer that to anyone else.

I had leftovers, so for brekkie I tossed in eggs.

At first just one, but that looked like nothing, so I added a second - which was too much.

Let me say: I´m not hungry anymore - but, ohhhh... I had to chuckle at myself, it was that awful!
Edible is the only way to describe that, Ingo´d call it "Fraß", grub.

Do I look forward to lunchtime! ;-)
I´ll add some olives, but I reckon that won´t make it much better...

I´m definitively not the Chef, for a reason!

Today I should´ve used the mozzarella I´d asked for yesterday evening, really! But I thought, hmmm, with eggs for brekkie, with mozzarella for lunch. Alas!
But there are more noodles (best before 2015) and tomorrow is another day.

I should rather start using a cooking book - but this is so quick and easy and I´m not very patient when it comes to cooking. Plus I still can´t stand for too long with that broken foot.

Other: I cleaned up a bit, laundry is on the way, guess my power comes back and yes, I take it slow and easy.

If you make it over for dinner some day - definively ask Ingo to do the cooking! ;-)

Addendum:

The olives made it a lot better!
I wouldn´t say yummy but more than just edible :-)